In 2012, we grew asparagus, raspberries, blueberries, garlic, lettuce, swiss chard, onions, peas, beans, sweet potatoes, cabbage, broccoli, cauliflower, kale, winter squash, summer squash, zucchini, cucumbers, potatoes, beets, carrots, tomatoes, peppers, eggplant, basil, corn, pumpkins, watermelon, cantaloupe, sunflowers, chives, and horseradish.  The club gets to decide which vegetables they want to grow, the different varieties, and how much they want of each.